Delicious Carbonara Recipe

Italian carbonara Jamie Oliver pasta & risotto recipes
Italian carbonara Jamie Oliver pasta & risotto recipes from www.jamieoliver.com

Introduction

Are you craving a creamy and flavorful pasta dish? Look no further than this amazing Carbonara recipe. Carbonara is a classic Italian pasta dish that combines the richness of eggs, the saltiness of bacon, and the creaminess of cheese to create a mouthwatering meal. In this article, we will guide you through the steps of making the perfect Carbonara from scratch.

Ingredients

For the Carbonara sauce:

- 4 large eggs

- 1 cup grated Parmesan cheese

- 1 cup heavy cream

- Salt and pepper to taste

For the pasta:

- 1 pound spaghetti

- 8 slices of bacon, diced

- 4 cloves of garlic, minced

- 1 tablespoon olive oil

Instructions

Step 1: Cook the Pasta

Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, according to the package instructions. Drain the pasta and set it aside.

Step 2: Make the Carbonara Sauce

In a medium bowl, whisk together the eggs, Parmesan cheese, heavy cream, salt, and pepper. Set the sauce aside.

Step 3: Cook the Bacon

In a large skillet, heat the olive oil over medium heat. Add the diced bacon and cook until crispy. Remove the bacon from the skillet and place it on a paper towel-lined plate to drain the excess grease. Keep the bacon grease in the skillet.

Step 4: Sauté the Garlic

Add the minced garlic to the skillet with the bacon grease and cook for about 1 minute, or until fragrant.

Step 5: Combine the Ingredients

Add the cooked spaghetti to the skillet with the garlic and bacon grease. Toss the pasta until it is well coated with the bacon grease.

Step 6: Add the Carbonara Sauce

Pour the prepared Carbonara sauce over the spaghetti and toss until the pasta is evenly coated with the sauce. The residual heat from the pasta will cook the eggs in the sauce, creating a silky texture.

Step 7: Serve and Enjoy

Transfer the Carbonara pasta to serving plates or bowls. Garnish with additional grated Parmesan cheese and freshly ground black pepper, if desired. Serve immediately and enjoy this delectable dish!

Conclusion

With this easy-to-follow Carbonara recipe, you can create a restaurant-quality pasta dish right in your own kitchen. The combination of eggs, bacon, and cheese makes for a savory and indulgent meal that will satisfy your cravings. Impress your friends and family with this delicious recipe and enjoy the flavors of Italy in every bite!

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